assignmentPREPARATION
1
Beat well: 1 8oz. soft tub cream cheese and 1 8 oz. sour cream.
2
Mix into above mixture: 2 cups or 8 oz. shredded cheddar, ½ cup chopped, cooked ham or chipped beef or some other meat such as turkey, 1/3 cup chopped green onion, 1/3 cup chopped bell pepper, and 1/8 tsp. Worcestershire sauce.
3
Slice off top ¼ of each loaf. Hollow out, leaving about 1 inch shell. Cut the removed bread into cubes and toast them.
4
Spray inside of loaves with Pam. Cook for 12 minutes at 350°.
5
Spoon half of the mixture into each loaf. Wrap separately in heavy duty foil and cook for 30 minutes at 350°.
6
Unwrap and sprinkle with paprika. Serve with toasted cubes for dipping.