assignmentPREPARATION
1
Mix all together and store in air-tight container.
2
For hot tea, add 2 heaping tsp. for each mug of boiling water.
3
For cold spiced tea, add 3 heaping T for each 20 oz. glass of cold water.
Mix all together and store in air-tight container.
For hot tea, add 2 heaping tsp. for each mug of boiling water.
For cold spiced tea, add 3 heaping T for each 20 oz. glass of cold water.