assignmentPREPARATION
1
Coat 4 lbs. of baby back pork ribs, front and back with favorite BBQ sauce. Wrap in aluminum foil. Bake at 300° for 2-2½ hours. Remove from foil and smother with more sauce.
Coat 4 lbs. of baby back pork ribs, front and back with favorite BBQ sauce. Wrap in aluminum foil. Bake at 300° for 2-2½ hours. Remove from foil and smother with more sauce.